Hopkins Family Cookbook

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All Authors Aunt Karen (Dean) Aunt Karen and Uncle Jon (Dean) Aunt Kim (Downey) Brendon Downey Dad (Kirk Hopkins) Daddy (Kirk Hopkins) Debbie Milesky Grandma (Karen) Oller Grandma (Louise) Hopkins Grandma (Nelda) Hopkins Grandma (Nelda) Hopkins and Mama (Ovie Mae) Wilson Great Grandma (Louise) Hopkins Great Grandma (Lydia) Tibbles Great Grandma (Marie) Oller Heather Dean Hunter Dean Jodie Dawson Mme. McCoy (Natalie's French Teacher) Mom (Pam Hopkins) Mom (Pam Hopkins, originally from Margie Geisler, secretary at school) Nanny (Sandy Downey, Uncle Bryant's mom) Natalie Hopkins Rachel Milesky Rima Milesky Sandy Knose

Table of Contents or Details
Table of Contents Recipe Details

Style
clover dark food

Macaroni and Cheese by Grandma (Karen) Oller

Ingredients

• Macaroni
• Velveeta
• Milk

Notes

Use 1/2 cup dry macaroni for each serving that you want.

Directions

• Boil macaroni according to package directions.
• Drain macaroni.
• Pour enough milk to cover the bottom of the pan and set on low.
• Add cooked macaroni and 5-6 slices of Velveeta.
• Adjust milk and Velveeta ratios to taste.
• Stir until cheese is melted.

Category

Side Dishes