Hopkins Family Cookbook

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All Authors Aunt Karen (Dean) Aunt Karen and Uncle Jon (Dean) Aunt Kim (Downey) Brendon Downey Dad (Kirk Hopkins) Daddy (Kirk Hopkins) Debbie Milesky Grandma (Karen) Oller Grandma (Louise) Hopkins Grandma (Nelda) Hopkins Grandma (Nelda) Hopkins and Mama (Ovie Mae) Wilson Great Grandma (Louise) Hopkins Great Grandma (Lydia) Tibbles Great Grandma (Marie) Oller Heather Dean Hunter Dean Jodie Dawson Mme. McCoy (Natalie's French Teacher) Mom (Pam Hopkins) Mom (Pam Hopkins, originally from Margie Geisler, secretary at school) Nanny (Sandy Downey, Uncle Bryant's mom) Natalie Hopkins Rachel Milesky Rima Milesky Sandy Knose

Table of Contents or Details
Table of Contents Recipe Details

Style
clover dark food

Baked Potatoes by Mom (Pam Hopkins)

Ingredients

• Baking potatoes or sweet potatoes

• Sour Cream
• Shredded Cheese
• Butter

Notes

A baked potato can make a whole meal if you like.

Directions

• Wash potatoes thoroughly and prick the skins 3 or 4 times.
• Bake in a 425 oven for 40-60 minutes (in a 350 oven for 70-80 minutes) or until tender.

Category

Side Dishes